Banana Bread

Tuesday, September 20, 2011

Ever since I was little my mom would make her famous banana bread. It was a treat really (and once you look at the ingredients you will know why) and only made an appearance a few times a year. I happen to love all things with banana in the recipe and this one tops the list. It is moist and heavenly to sum it up. I had some bananas that were going bad so I froze them and decided that yesterday was the day to bake some bread!

ingredients: cinnamon,  bananas, sugar, flour, oil, eggs, baking soda, vanilla,

 mix it all up

bake for an hour and voila! I do realize this loaf has a "saggy" center. I like it this way...extra moist! 

2 cups flour
2 cups sugar
1 cup oil (so healthy!)
2 cups banana
1 tsp baking soda
3 tsp vanilla
3 eggs
2 tsp cinnamon

Grease pans (I used two of what is shown) and bake on 350 for one hour. Enjoy!

PS not that I need any gifts in the near future but this blog was so interesting and I totally plan on choosing one of these gifts for my next mommy friend. :) 


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